

This blend embodies the joy of life. 60% strong Old Paradenia Canephora from the birthplace of Indian coffee on the Baba Budan Giri hills, married with 40% of the fruity, heavy Arabicas from Mount Manaslu in the Himalayas.
This blend embodies the joy of life. 60% strong Old Paradenia Canephora from the birthplace of Indian coffee on the Baba Budan Giri hills, married with 40% of the fruity, heavy Arabicas from Mount Manaslu in the Himalayas.
CHF 21.00
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About the Roastery
Willy Zemp is an IHK-certified coffee sommelier, coffee expert and master roaster in Entlebuch. His manufactory exclusively refines rare coffees from isolated Grand Cru plots, comparable to great wines. Each bean is selected by hand and precisely roasted to develop its full potential. His approach goes beyond traditional roasting: coffee is not standardized, but understood as a living product - shaped by its origin, microclimate and processing. Techniques such as maturing green coffee in former wine and whisky barrels create aroma profiles that go far beyond the usual. Willy Zemp stands for an uncompromising culture of enjoyment - for people who don't just drink coffee, but want to understand and experience it.
Specialty
Specialty coffee, rarities, single origin