somos café
La Mezcla de Los Tres - México & Guatemala Blend
This blend is meant to be an all-arounder, and it’s already turning heads in Basel! The blend consists of one-third each of Monte Albán, Los Volcanes, and Soconusco. It offers rich nutty, chocolate, and woody notes. Depending on how it’s brewed, you can detect subtle dark fruit notes from the Los Volcanes coffee, though it has very little acidity and all the more body. The robust character comes from the dry-processed Soconusco Robusta, grown organically in Chiapas. The Arabica from Oaxaca, marketed under the Monte Albán label, is also organically grown. Its hazelnut and chocolate flavors were a must-have in this blend. Los Volcanes adds body, nougat, and those slightly dark fruit notes. All in all, it’s a classic coffee that, thanks to its robust Robusta, is slightly reminiscent of your last vacation in Italy—but it’s anything but boring.
Italian in style but reinterpreted, tradition crafted by young hands—a delight for the whole group, without stealing the show from the host.
CHF 14.90/ 250g
